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Offering the apex of the culinary journey, the exclusive omakase experience is based on the words, omakase shimasu, which means “I’ll leave it up to you.” Each magnificent offing is based on the chef observations and reacting to your whims and pleasures. By utilizing the best of chef Tetsuya’s special relationships with purveyors, we will introduce you to exquisite culinary moments you can only experience at WAKUDA.

a plate of food sitting on top of a wooden table

Las Vegas

Our peak dining experience, the Omakase room is a seductive world of heightened sensory delights. Tucked behind a secret bar, the omakase room seats only ten exclusive clients and is lit by the enticing glow of the onyx bar. Here, our chef shapes each offering based on your palate, curiosities and pleasures, bringing incredible skill and innovation to the most immaculate seafood on the planet.